Herbs and Spices Archives - Page 3 of 4

কস্তুরী হলুদ (Kashturi Wild Turmeric in Bd)

August 24, 2019 No Comments

কস্তুরী হলুদ হলুদ আমাদের রান্নার নিত্যসঙ্গী। তবে হলুদ শুধু রান্নায় ব্যবহৃত হয় তা কিন্তু না। হলুদকে আমরা রুপচর্চায় ব্যবহার করি। তবে রুপচর্চার জন্য যে

Tejpata (Bayleaf) Benefits and Uses

April 15, 2018 No Comments

Tejpata (Bayleaf) benefits and uses are enormous, especially in hair & skin. Do you know about the Benefits and Uses of Tejpata (Bayleaf)? Tejpata (Bay

Mouri( মৌরি) in Bangladesh

April 15, 2018 No Comments

Mouri is an aromatic spice which brings extraordinary taste and flavor to food. It is some kind of radish herb, mouri is the seeds which

Jayatri

April 15, 2018 No Comments

Jayatri is a very common and widely used spice in the Indian kitchen. This spice is made from a fruit called Jaifal which is also

Jaifal(Nutmeg)

April 15, 2018 No Comments

There are verities item of spices and among them, Jaifal is mostly known. This quality spice is mainly used to add fragrance at cooking. The

Rose(Golop)

April 15, 2018 No Comments

Rose considers as queen of all flowers, but it is not only praised for its beauty it has other good qualities too. Since the prehistoric